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Time for Brunch

What's a weekend without Brunch?

Lyle's Weekend Brunch takes place every Saturday and Sunday when you can enjoy classic brunch favorites, such as French Toast with apple butter and cinnamon and Baked Eggs with eggplant, spinach and feta.

Don't miss Chef Nick Sharpe's signature Fried Chicken with hot honey, sunchoke and pickled vegetables along with our selection of brunch cocktails.